Menù Degustazione

Menù Piratino
A Gastronomic trip about 4 courses selectionated from us to you taste our kitchen
€ 45.00
Menù Pirata
A Gastronomic trip about 7 courses selectionated from us to you taste our kitchen
€ 70.00

Gli Sfizi...

Fried bread with cheese sauce and speck
€ 9.00
Fried Anchovies
€ 16.00
Stuffed anchovies with Sardenaira
€ 15.00
Anchovy Croutons with Butter
€ 16.00
Le Gall Fine de Claire oysters n3
a piece
€ 3.50

Starters

Mix Raw Fish Big
According to Availability Crustaceans, Different Local Fish, Oyster
€ 45.00
Tuna tartare…
... with Puntarelle, Chilli and Anchovy Sauce
€ 18.00
Whitebait ...
with Albenga Artichokes, New Oil and Lemon Zest
€ 18.00
The Scallops ...
... with Spinach, Gorgonzola, Dehydrated Raw Ham
€ 18.00
The Octopus ..
..with Cream of Pumpkin, Romanesco Broccoli, Lemon and Bottarga
€ 18.00
The Brandacujun
Stockfish Creamed with Potatoes, Taggiasca Olives, Pine Nuts and Dried Tomato Tapenade
€ 18.00
Cuttlefish Tagliatella ...
with Conio Beans, Bacon, Burnt Onion Water and Parmigiano Reggiano
€ 18.00

The Pasta

I Fusilloni...
...all'Amatriciana di Polpo con Ricotta Salata e Guanciale Croccante
€ 18.00
Tagliatelle with Basil
... with Prawns from Oneglia
€ 25.00
The Black Gnocchi ..
..with garlic, oil, chilli, clams and turnip tops
€ 18.00
Spaghetti with Anchovies
with Anchovies
€ 18.00
Tagliolini 30 egg yolks ..
... with Calamari, Artichokes, Olives and Pine Nuts
€ 26.00
Ravioli with herbs and borage ..
.. to Walnut Sauce
€ 15.00
I Mandilli al Pesto ..
... with Potatoes, Green Beans and Brigasca Sheep Toma
€ 15.00

Main Courses

Mixed Fried Fish
€ 22.00
Anchovies Plated Garlic Oil and Parsley
€ 15.00
Monkfish with herbs and garlic from Vessalico ...
... with Potato and Leek Foam and Taggiasca Olives Crumble
€ 22.00
Savoy cabbage stuffed with fish ...
... in Tomato Guazzetto with Focaccia Crostini
€ 22.00
Fried mullet from the Gulf
€ 16.00
Swordfish bites of the Mediterranean ..
... with Taggiasca Olives and Artichokes
€ 22.00
Zimino of Cuttlefish and Chickpeas
€ 18.00
Gamberi e Scampi del Nostro Mare..
...a Vapore con Pinzimonio di Verdure e Maionese
€ 38.00
Catch of the Day...
Ligure Style... With Salt... With seasonal Vegetables.. With Seafood... (The Price is for 100 gr.)
€ 8.50

The Meats

Zighini
Eritrean Speciality - Pieces og beef stewed with hot spices - with rice, egg, injera, vegetables
€ 18.00
Overcooked Beef Cheek with Granaccia Wine ...
... Mashed Potatoes, Cold "cooked" vegetables
€ 20.00
Fillet of Beef ...
... with Mustard with Crunchy Onions
€ 26.00

Le Nostre Pizze

Margherita 2.0
Moris Bufala Mozzarella, Tomatoes Sauce, Tomatoes Pearl and Basil
€ 12.00
Come una Sardenaira
Tomato Sauce, Anchovies, Stewed Onion, Vessalico Garlic Air, Olive Powder, Caper Fruit
€ 16.00
Ortolana
Mozzarella Fior di Latte, Stracchino, Spinach Salad topped with Browned Speck and Toma Brigasca
€ 14.00
Langa
Fiordilatte Moris Mozzarella, Typical Cheese of Roccaverano, Cooked Ham of Langa Chiappella, Hazelnuts IGP, Hazelnats Oil
€ 18.00
Crudo di Cuneo DOP and Artichokes
Moris buffalo mozzarella, cherry tomatoes, raw ham from Cuneo DOP, raw artichokes from Albenga
€ 18.00
Brandacujion
Mozzarella Fiordilatte Moris, Baccala Mantecato, Pomodoro Confit, Prezzemolo, Pinoli
€ 18.00
Shrimp
Mozzarella Fiordilatte Moris, Pink Prawn Tartare, Puntarelle seasoned with Chilli, Garlic and Anchovies
€ 22.00

Le Nostre Farinate...

Farinata with Onion
€ 8.00
Farinata with Rosemary
€ 8.00
Farinata with Leek and Parsley
€ 8.00

Desserts

Gianduia and Pears in Mulled Wine
Gianduia parfait, pears with mulled wine, cocoa crumble, orange sauce
€ 8.00
Fake Scorzoni of Ricotta Brigasca ...
... Powder of Candied Olives, Artichokes, New Oil and Stroscia
€ 8.00
Cremoso al caffè, semifreddo al cioccolato fondente, crumble agli anacardi, aria di whisky
€ 8.00
I broke the Sbrisolona ....
Crumbled with Hazelnuts, Apples with Rosemary, Salted Caramel, Hot Cream
€ 8.00
Like the Ligurian Breakfast ... Focacciamisù
Mascarpone Sphere Covered with Chocolate with Coffee Sauce, Focaccia Crostini and Mascarpone Foam
€ 8.00
Tortino al Cioccolato dal Cuore Morbido con Frutto della Passione
cottura 12 minuti circa
€ 8.00
La Pina Colada si fa Dessert
Ananas al Forno con Rum, Sorbetto al Cocco e Rum, Lime
€ 8.00
Il Nostro Paciugo...
Gelato alla Vaniglia, Gelato ai Frutti di Bosco, Fragole Fresche, Panna Montata, Amarene e Meringhette
€ 8.00
Fragole con...
...Gelato ...Porto Rosso
€ 8.00
Our ice creams ...
... Vanilla ... Hazelnut ... Chocolate ... Strawberry
€ 6.00
Nôtres Sorbets
...Citron... Poires et Calvados... Orange et Campari...
€ 5.00

Birre

Hop is Back 0,4 cl.
Alla Spina - Tipologia: Lager - Gradazione Alcolica: 5% vol.
€ 6.00
Hop is Back 0,2 cl.
Alla Spina - Tipologia: Lager - Gradazione Alcolica: 5% vol.
€ 3.50
Biove Classica
Birra Prodotta da Pane Recuperato - Birra Lager Chiara - Alc 4,7%
€ 5.00
Biova Integrale
Birra da Pane Recuperato - Birra Ambrata Altbier - Alc 5,0% 33cl
€ 5.00
Biova Leggera
Birra Prodotta dal Recupero del Pane - Birra Session Ipa - Alc 3,7%
€ 5.00
Birra del Borgo - Lisa
bottiglia da 33 cl. - Tipologia: Lager - Gradazione Alc. 5% vol.
€ 5.00
Birra del Borgo - ReAle
Bottiglia da 33 cl. - Tipologia: Ale Ambrata - Gradazione Alc. 6,4% vol
€ 7.00
Boon Oude Geuze
Bottiglia da 37,5 cl - Tipologia: Lambic-Gueuze - Gradazione alcolica: 7%
€ 12.00
Boon Oude Geuze Vat 92,108,110
Bottiglia da 37,5 cl. - Tipologia: Lambic-Gueuze - Gradazione alcolica: 8%
€ 18.00