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STREET MOOD friggitoria napoletana

COPERTO
service
€ 2.50
Sfizio napoletano
All the Neapolitan street food in a mini version. 1 potato croquette, 1 arancino with meat, 1 classic omelette, 1 mozzarella in carrozza
€ 6.00
Frittatina classica
bucatini, béchamel sauce, smoked provola cheese, peas, cooked ham, Parmesan cheese and pepper
€ 6.00
Mozzarella in carrozza
bread crouton filled with fiordilatte
€ 6.00
Crocche' di patate
stuffed with Neapolitan salami, smoked provola, Grana Padano DOP, pepper
€ 6.00
O’ murzill’ e baccalà
*floured and fried cod fillets
€ 8.00
Alici fritte
*floured anchovy fillets, fried with salt and pepper
€ 8.00
A' bancarella
Sharing appetizer: All the Neapolitan street food in miniature form. 4 croquettes, 4 classic frittatinas, 4 arancini with meat and peas, 4 mozzarella in carrozza.
€ 18.00

CLASSICI CON STILE "mix di mare, terra e orto"

Bocconcino mozzarella
Buffalo mozzarella from Campania DOP 125g
€ 6.00
Mozzarella di bufala e crudo
125g DOP buffalo mozzarella from Campania by Palato Bufalino and Fiocco della Valtellina raw ham
€ 8.00
Bruschetta
two bruschettas with cherry tomatoes, garlic, oregano, extra virgin olive oil and basil
€ 6.00
Parmigiana di melanzane
with San Marzano DOP tomatoes, fiordilatte dei Monti, Grana Padano DOP, basil
€ 8.00
Friarielli napoletani
* friarielli sautéed in a pan with oil, garlic and chilli pepper
€ 6.00
Saute' napoletano
clams, mussels, extra virgin olive oil, chili pepper and crumbled Neapolitan tarallo
€ 8.00
Polpo all'insalata
*Octopus seasoned with DOP extra virgin olive oil, lemon juice and parsley
€ 10.00

LA PASTA

Spaghettone alle vongole
Gragnano PGI spaghetti from the Gerardo pasta factory in Nola, with clams, cherry tomatoes, and parsley
€ 22.00
Scialatielli alla coppola
Fresh pasta with San Marzano DOP tomatoes, cherry tomatoes, *clams, *mussels, *squid, *mazara del Vallo baby octopus, *prawns and parsley
€ 20.00
Pasta e patate della tradizione
mixed pasta from Gragnano IGP Pastificio Gerardo di Nola, with potato cream, Grana Padano DOP, smoked provola, stained with San Marzano DOP tomatoes, basil
€ 14.00
Ziti al ragu' napoletano
ziti with Neapolitan ragù prepared following the traditional family recipe with strips of beef, grated Grana Padano DOP and basil
€ 14.00

SECONDI

*Frittura gamberi e calamari
fried food prepared with squid and prawns
€ 22.00
*Grigliata di pesce
Grilled prepared with squid, fresh sea bass fillet * Argentinian prawns
€ 22.00
Salsiccia e friarielli
Naples sausage served with *friarielli prepared with garlic, oil, and chili pepper.
€ 14.00
Polpetta napoletana
beef meatball with San Marzano DOP tomatoes, Grana Padano DOP, basil.
Gluten Eggs
€ 14.00

CONTORNI

Patatine
* french fries
€ 4.00
Melanzane alla napoletana
prepared with San Marzano DOP tomatoes, basil and Grana Padano DOP
€ 4.00
Verdure griglia
aubergines, courgettes, extra virgin olive oil and salt
€ 4.00
Insalata misticanza
mixed salad
€ 4.00

LA PIZZERIA DEI FRATELLI COPPOLA

MARINARA
San Marzano DOP tomatoes, garlic, oregano, Terra di Bari DOP extra virgin olive oil, basil
€ 7.00
MARINARA RINFORZATA dei Coppola
San Marzano DOP tomatoes, oregano, garlic, Taggiasca olives, confit cherry tomatoes, Pantelleria PGI capers, anchovy sauce from Antica Marineria family Gallo, Terra di Bari DOP extra virgin olive oil, basil
€ 10.00
MARGHERITA
San Marzano DOP tomatoes, fiordilatte dei Monti, Grana Padano DOP, Terra di Bari DOP extra virgin olive oil, basil
€ 8.00
COSACCA
San Marzano DOP tomatoes, Grana Padano DOP cheese, Bagnolese pecorino cheese, Terra di Bari DOP extra virgin olive oil, basil
€ 7.00
PROVOLA E PEPE ADDOLCITA
Smoked provola cheese, black pepper, homemade San Marzano DOP tomato jam, the oldest pecorino cheese in Italy, a Slow Food Presidium, Terra di Bari DOP extra virgin olive oil, basil
€ 10.00
GIALLA PROVOLA E PEPE
Yellow cherry tomato puree, smoked provola cheese, black pepper, Bagnolese pecorino cheese, Terra di Bari DOP extra virgin olive oil, basil
€ 12.00
BUFALA DOP
San Marzano DOP tomatoes, buffalo mozzarella from Campania DOP, Grana Padano DOP, organic extra virgin olive oil DOP Terra di Bari Castel del Monte and basil.
€ 12.00
PIENNOLO DOP
Fiordilatte dei Monti, Piennolo del Vesuvio DOP cherry tomatoes, Terra di Bari DOP extra virgin olive oil, basil
€ 12.00
QUATTRO FORMAGGI CAMPANA
Buffalo mozzarella from Campania DOP, provolone del Monaco DOP, buffalo blue cheese, aged Cilento cacioricotta (a Slow Food Presidium), Terra di Bari DOP extra virgin olive oil, and basil.
€ 14.00
DIAVOLA CALABRESE
San Marzano DOP tomatoes, fiordilatte dei Monti mozzarella, spicy Calabrian spianata, Terra di Bari DOP extra virgin olive oil, basil
€ 10.00
NDUJA DI SPILINGA
San Marzano DOP tomatoes, fiordilatte from the Mountains, nduja from Spilinga, Terra di Bari DOP extra virgin olive oil, basil
€ 9.50
CASTELPOTO E STRACCIATELLA
San Marzano DOP tomatoes, spicy, cured red sausage from Castelpoto (a Slow Food Presidium product), Terra di Bari DOP extra virgin olive oil, basil. Apulian stracciatella cheese, left uncooked.
€ 14.00
FIOCCO E PESTO DI RUCOLA
Fiordilatte dei Monti cheese, Terre di Bari DOP extra virgin olive oil, and basil. Valtellina Fiocco prosciutto and arugula pesto are added when cooked.
€ 13.00
SALSICCIA E PROVOLONE DEL MONACO
San Marzano DOP tomatoes, fiordilatte dei Monti cheese, Naples sausage, provolone del Monaco DOP cheese, black pepper, Terra di Bari DOP extra virgin olive oil, basil
€ 12.00
CAPRICCIOSA
San Marzano DOP tomatoes, fiordilatte dei Monti mozzarella, roasted cooked ham, roasted artichokes, sautéed fresh mushrooms, Taggiasca olives, Terra di Bari DOP extra virgin olive oil, basil
€ 14.00
CARRETTIERA
Smoked provola cheese, *fried broccoli rabe with garlic, oil, chili pepper, Neapolitan sausage, Terra di Bari DOP extra virgin olive oil
€ 14.00
MELANZANE E CACIORICOTTA
Fiordilatte dei Monti, pan-fried eggplant mushrooms with garlic, oil, and San Marzano DOP tomatoes, aged Cilento cacioricotta (a Slow Food Presidium), Terra di Bari DOP extra virgin olive oil, and basil.
€ 12.00
ZUCCA E FUNGHI
Fiordilatte dei Monti, pumpkin cream, fresh sautéed mushrooms, Grana Padano DOP, Terra di Bari DOP extra virgin olive oil, basil
€ 11.00
TONNO ALLETTERATO E CIPOLLA DI MONTORO
Fiordilatte dei Monti cheese, grilled Montoro onion, Antica Marineria Gallo family tuna, Terra di Bari DOP extra virgin olive oil, basil
€ 12.00
MONACHINA GOURMET
Fiordilatte, homemade Taggiasca olive cream, escarole, Pantelleria PGI capers, pine nuts, anchovies in oil, raisins, Terra di Bari PDO extra virgin olive oil, basil
€ 13.00
PIZZA FRITTA
smoked provola, a drizzle of tomato, ricotta, Neapolitan cracklings and black pepper
€ 12.00
RIPIENO AL FORNO
San Marzano DOP tomatoes, fiordilatte dei Monti mozzarella, roasted cooked ham, ricotta cheese, grated Grana Padano DOP cheese, black pepper, Terra di Bari DOP extra virgin olive oil, basil
€ 12.00

DOLCI TIPICI NAPOLETANI

Babba'
NEAPOLITAN BABA SOAKED WITH RUM
Dried fruit Milk
€ 4.00
Tiramisu'
Da una ricetta di famiglia nasce il nostro tiramisu classico al bicchiere Savoiardi inzuppati nel caffe espresso, ricoperti di crema di mascarpone e cacao. Produzione nostra
Dried fruit Milk
€ 5.00
Pastiera napoletana
Shortcrust pastry, cooked wheat, fresh ricotta, candied fruit, and citrus peel. Produced by Salvatore de Riso.
€ 5.50
Cioccociok
Chocolate cake with coconut filling, chocolate heart on a biscuit base
€ 7.50
Delizia al limone
Sponge cake with a heart of custard with lemon juice, covered with a sauce flavored with coastal lemon peels. Produced by Salvatore De Riso.
€ 7.50

BEVANDE

Acqua san bernardo
carbonated / natural
€ 2.50
soft drink
coca cola, fanta, coca cola zero , sprite , molecola
€ 4.00
THE SAN BERNARDO
limone- pesca
€ 4.00
Brocchetta casa coppola cl 0.25
Campania Falanghina IGT house wine
€ 6.00
Brocchetta casa coppola 0.25
Campania Aglianico IGT house wine
€ 6.00

HOMEMADE BEERS

Stella Artois 0,40
Premium Belgian lager 5.2% ABV
€ 6.00
Stella Artois 0,20
premium Belgian lager
€ 4.00
Leffe rouge cl 0.33
Belgian abbey double malt 6.6% vol
€ 6.00
Franziskaner 0.50
Weiss alcohol 5% vol
€ 6.00

BIRRE IN BOTTIGLIA

Megaride bionda 0.33
The Coppola brothers' craft beer is not simply a beer but sips of Neapolitanism.
€ 5.00
Megaride rossa 0.33
The Coppola brothers' craft beer is not simply a beer but sips of Neapolitanism.
€ 5.00
Leffe blonde cl 0.33
belgian blond
€ 5.00
Leffe triple cl 0.33
Belgian abbey double malt 8.5% vol
€ 5.00
Goose ipa
IPA 5.9% vol
€ 5.00
Corona extra
Mexican pale lager
€ 4.00
corona zero
no alcohol
€ 4.00

COCKTAILS

APEROL SPRITZ
€ 7.00
LIMONCELLO SPRITZ
famous southern cocktail made with limoncello from the coast, prosecco and soda
€ 7.00

CAFFE & AMARI

CAFFE ESPRESSO
€ 2.00
CAFFE DECAFFEINATO
€ 2.00
CAPPUCCINO
€ 3.00
AMARI
MONTENEGRO, BRAULIO, AMARO DEL CAPO
€ 4.00
GRAPPA BIANCA
€ 4.00
GRAPPA GIALLA
€ 4.00

BUBBLES

ORO SPUMANTE
Delicate and fine with notes of lime, acacia, green apple and mineral notes
€ 22.00
ORO BRUT ROSE'
Fine perlage with hints of raspberry and wild strawberry
€ 22.00
ORO CLASSICO
SPARKLING WINE CLASSIC METHOD PAS DOSE' Intense straw yellow with golden reflections, fine and persistent perlage.
€ 38.00

WHITE WINES

Casa Coppola
Campania Falangina IGT: Enveloping and refreshing on the palate, hints of yellow and exotic fruit return. The finish is elegant and quite persistent.
€ 16.00
Nestor
GRECO DI TUFO DOCG - Intense yellow, aromatic and with good flavour and citrus notes
€ 24.00
Refiano
FIANO DI AVELLINO DOCG - Elegant and delicate, with mineral notes and hints of fruit, spicy and tropical aromas
€ 24.00
Vigna santa vara
IRPINIA FALANGHINA DOC - A cru of Falanghina grown in the vineyards in the Santa Vara area, complex and aromatic, rich in exotic and citrus notes with sweet hints of white pepper.
€ 25.00
Grancare
GRECO DI TUFO RISERVA DOCG - Intense with fruity and mineral notes, perfect balance between freshness and flavor, finally the aging in wood enhances its structure and aroma
€ 28.00
Brancato
FIANO DI AVELLINO RISERVA DOCG - Elegant and full-bodied with good acidity that balances the wine's perfect equilibrium, very persistent and spicy finish
€ 28.00

VINI ROSSI e ROSATI

Casa coppola
Campania Aglianico IGT with notes of ripe red berries and small berries. Elegant, quite complex, and with good persistence.
€ 16.00
Santo stefano
IRPINIA CAMPI TAURASINI DOC - Intense ruby red with hints of black cherry and licorice, slightly spicy
€ 25.00
Taurasi opera mia
TAURASI DOCG - Complex and fruity on the finish, accompanied by spicy notes, good minerality
€ 40.00
Vela vento
IRPINIA ROSATO DOC - Floral aromas, with hints of morello cherry and wild strawberries
€ 22.00
  • Allergens:
  • Peanut
  • Crustaceans
  • Dried fruit
  • Gluten
  • Milk
  • Mollusc
  • Fish
  • Celery
  • Mustard
  • Sesame
  • Soybean
  • Eggs
  • Sulfur dioxide
  • Lupin