Veal with tuna in mustard crust and tuna sauce
Ingredients: Fassona topside, salt, black pepper, extra virgin olive oil, tuna in oil, anchovy fillets, mayonnaise, white wine/vinegar, mustard, capers, mixed salad.
Raw meat tartare
Ingredients: beef, extra virgin olive oil, salt, pepper, parmesan flakes, salad
Fresh Tomino with green sauce
Ingredients: fresh cheese, green sauce: vinegar, garlic, wine, bread, egg.
Polenta with mushroom sauce
Ingredients: corn flour, water, salt, mushrooms, parsley, garlic
Herb lard with hazelnuts and blue toma cheese
Ingredients: pork, hazelnuts, cheese, salt, extra virgin olive oil.
Langhe salad
Ingredients: lamb's lettuce, chicken, toma cheese, salt, extra virgin olive oil
Flan di fagiolini con crema di pomodoro dolce
Ingredienti: uova pastorizzate, panna vegetale, burro, fagiolini, formaggio, pomodorini, sale, olio evo.
Fritto di trota con bagnetto rosso
Ingredienti: trota, uovo, farina, sale, olio di arachidi, pomodoro.
Allergeni: pesce, uovo, glutine, arachidi.
bagnetto rossi: peperoni, sedano, carota, cipolla, peperoncino, aceto di vino rosso, pomodoro.
Allergeni: sedano, solfiti
Bigoli di pasta fresca al ragù di cinghiale
Ingredienti: farina, uovo, carne di cinghiale, sedano, carota, cipolla, vino rosso, alloro, pepe, sale, olio evo, bacche di ginepro, pomodoro.
Red wine braised beef with sauerkraut and potatoes
Ingredients: beef, red wine, celery, carrot, onion, garlic, rosemary, salt, extra virgin olive oil, cabbage, potatoes
Pasta with meat sauce
Ingredients: 00 flour, salt, extra virgin olive oil, celery, carrots, onion, beef, pork, tomato
Pasta with tomato sauce
Ingredients: flour, salt, extra virgin olive oil, tomato
Pasta with pesto
Ingredients: flour, garlic, basil, salt, pine nuts, almonds, cheese
Hamburger* with baked potatoes
Ingredients: veal, natural flavours, potatoes, rosemary, extra virgin olive oil, salt. *frozen product
Milanese chicken cutlet with potatoes
Ingredients: chicken meat, flour, paprika, turmeric, egg, potatoes, salt