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First courses - Gluten-free pasta is available with the same sauces. Please inform the staff when ordering.
Second courses
Side Dishes
Dessert
In collaboration with the Pollenzo Wine Bank
Bar
Caffetteria
Amari, liquori e distillati
Servizio
Starters
Bolinhos de ricota de ovelha com legumes carpione
Ingredientes: ricota, queijo, farinha de arroz, sal, pimenta, azeite extravirgem, leite, aipo, cenoura, cebola, vinagre, pimenta em grão, louro
€ 14.00
Tentacolo su fondente patate e radicchio grigliato
Ingredienti: polpo, burro, patate, rosmarino, radicchio, sale, olio evo.
€ 16.00
Salmonete recheado com farinha de rosca sabor anchova e limão, gratinado no forno
Ingredientes: peixe, pão, salsa, alho, limão, azeite extravirgem, sal, pimenta-do-reino. Maionese: ovo, rúcula, alho, azeite extravirgem, limão, sal.
€ 14.00
Tártaro de carne crua com salada de rúcula e parmesão
Ingredientes: Carne bovina Fassona piemontesa, rúcula, queijo parmesão, azeite extra virgem, sal, pimenta
€ 14.00
Taglieri
6 types of cheese (12 pieces) with green tomato jam, Tropea onion compote and acacia honey (suitable for one or two people)
6 types of cheese (12 pieces): Castelmagno, Paglietta, Goat's cheese, Blu di Langa, Toumin del Bot, Testun, with green tomato jam, Tropea onion, balsamic vinegar and acacia honey
€ 15.00
3 quality cheeses (6 pieces) with green tomato jam, Tropea onion compote and acacia honey
Ingredients: Blu di langa, Castelmagno, Toumin del Bot, with green tomato jam, Tropea onion compote, balsamic vinegar and acacia honey
€ 10.00
Grande prato de carnes curadas com giardiniera e pão frito (adequado para uma ou duas pessoas)
Ingredientes: Pancetta enrolada, linguiça seca, bacon curado, salame Turgia, salame rosa, lombo. Ingredientes da Giardiniera: aipo, cenoura, cebola, couve-flor, tomate, vagem, sal, azeite extravirgem. (Salumificio Vallino Marco & C. snc) Ingredientes do pão frito: farinha, espelta, água, óleo, leite.
€ 15.00
First courses - Gluten-free pasta is available with the same sauces. Please inform the staff when ordering.
Tajarin 30 gemas com ragu de salsicha
Ingredientes: Farinha, ovo, carne de porco, cebola, cenoura, aipo, óleo, sal, vinho. Pode conter: soja, mostarda, leite, mariscos e peixes.
€ 15.00
Strozzapreti com três cebolas
Ingredientes: farinha, cebola roxa Tropea, cebola branca, cebolinha, tomate, alho-poró, sal, azeite extravirgem.
€ 16.00
Risotto al ragù di cernia agrumi mandorle
Ingredienti: riso, pesce, finocchio, limone, mandorle, pomodoro, sale, olio evo, cipolla, vino bianco
€ 15.00
Ravioli de arroz e coj sobre um creme de batatas com manteiga e alho, e repolho com cubos de queijo Bra duro
Ingredientes: farinha, arroz, repolho, ovo, queijo, alho, batatas, nozes, sal, pimenta, manteiga.
€ 14.00
Second courses
Fujòt di bagna Cauda servido com legumes da estação (cozidos e crus).
Ingredientes da bagna cauda: anchovas, alho, azeite, leite. Vegetais crus: repolho, radicchio belga, funcho. Vegetais cozidos: pimentões, alcachofras de Jerusalém, batatas, couve-flor.
€ 16.00
Paranza with fried vegetables
Ingredients: fish, squid, prawns, peanut oil, 00 flour, peppers, courgettes, carrots, salt.
€ 18.00
Bochecha de vitela estufada em vinho tinto com polenta taragna
Ingredientes: Vitela, vinho tinto, aipo, cenoura, cebola, alho, pimenta, alecrim, sálvia, louro, farinha de trigo sarraceno, farinha de milho, sal, azeite extra virgem. Polenta taragna: leite sem lactose, água, farinha de milho, sal.
€ 15.00
Fassona steak with Barbera reduction and potato cake
Ingredients: Fassona beef, extra virgin olive oil, salt, shallot, black pepper, bay leaves, barbera. Potato cake ingredients: potatoes, garlic, courgettes, salt, pepper, peanut oil.
€ 20.00
Side Dishes
Mixed salad
Ingredients: mixed salad
€ 4.00
Rosemary potatoes
Ingredients: potatoes, garlic, oil, rosemary, aromatic herbs
€ 4.00
Dessert
Warm hazelnut heart cake
Ingredients: hazelnut paste, butter, chocolate, egg, sugar, rice flour waiting time (about 15 minutes)
€ 6.00
Gianduiotto 12 arcate al bicchierino
Ingredienti: gianduia, panna vegetale, latte, burro, mandorle, nocciole del Piemonte, farina di cacao, cioccolato fondente
€ 8.00
Torta de nozes
Ingredientes: farinha, ovos, manteiga, açúcar, mel de acácia, nozes, creme vegetal, Marsala, vinho
€ 6.00
Tarte tatin with cream ice cream
Ingredients: flour, butter, sugar, yeast, apples, cinnamon, egg, milk, cream
€ 6.00
In collaboration with the Pollenzo Wine Bank
Barolo docg
Revered
€ 45.00
Roero Arneis
Deltetto
€ 24.00
Alta Langa brut
Deltetto
€ 38.00
Chess Arrow Reserve
Margaritelli Lands
€ 38.00
Moscato d'Asti DOCG
Damilano
€ 20.00
Bar
Langhe Chardonnay/Langhe Favorita/Dolcetto D'Alba Glass
Oriolo Winery
€ 4.00
Glass of Nebbiolo D'Alba/Barbera d'Alba Superiore
Oriolo Winery
€ 5.00
Glass of prosecco
Counts
€ 6.00
San Pellegrino orangeade
20 cl
€ 2.50
Cedrata
€ 2.50
Menabrea beer on medium draft
€ 6.00
Small draft beer
€ 3.50
Peroni (sem álcool)
33 cl
€ 4.00
Gluten free beer
Peroni/Tennent's 33 cl
€ 4.00
Crodino
€ 2.50
Summer
€ 2.50
Lemonade
27.5 cl
€ 2.50
Molecule
33 cl
€ 2.50
Sprites
33 cl
€ 2.50
spritzer
Aperol, Campari
€ 5.00
Caffetteria
American coffee
€ 2.00
Caffè espresso + Biscotto ossa da mordere
Ingredienti biscotto: nocciola, zucchero,uova pastorizzate, cacao
€ 1.70
Caffè decaffeinato corretto
€ 2.00
Coffee corrected
€ 1.80
Decaffeinated coffee
€ 1.50
Decaffeinated coffee macchiato
€ 1.70
Espresso
€ 1.30
Macchiato
€ 1.50
Cappuccino
€ 1.70
Ginseng
€ 2.00
Great ginseng
€ 3.00
Warm milk
€ 1.00
Latté
€ 1.80
Barley
€ 1.20
Large barley
€ 2.00
Whittington Tea
Black Tea: English Breakfast/Lemon/Earl Gray Night, Green Tea: China Green Tea, Herbal Infusion: Golden Flowers,
€ 2.50
Amari, liquori e distillati
Bitter
Amaro del Capo, Sicilian Averna, Branca Mint, Braulio dello Stelvio, Fernet-Branca, Lucano, Montenegro, San Simone, di Langa, SS 24
€ 3.50
Brandy
Cardenal Mendoza, Old Romagna
€ 3.50
Historic White Grappa
Domenis 1898
€ 5.00
Historic Grappa Reserve
Domenis 1898
€ 7.00
Historic Black Grappa
Domenis 1898
€ 5.00
Limoncello - Villa Spadara Ischia Island
Artisanal product from the island of Ischia
€ 4.00
Bonollo White Grappa
Muscat, Prosecco
€ 3.50
Limoncello - Nastro d'oro distillerie srl
Artisanal product of the Sorrento peninsula
€ 3.50
Grappa Barricata Black Snow
Aged over 12 months in Morra Oak Barrels
€ 5.00
Grappe Bianca - Bianca Neve
Morra
€ 3.50
Gin Tonic
Gin: Bombay Sapphire, Bosford, Gordon's, Malfy with lemon, Malfy Rosa, Marconi 42, Rivo, Tanqueray
€ 7.00
Liqueurs
Baileys, Disaronno, Limoncello, Liquorice, Myrtle, Sambuca, Sandeman Fine Ruby Porto, Vermouth di Torino Rosso, Vermouth Il Professore
€ 3.50
Rum
Aniversario gran Riserva, Diplomatico, Pampero
€ 5.00
Whiskey
Red Label Johnny Walker Scotch, Talisker Skye
€ 7.00
Servizio
Still/sparkling water
Free
Cover charge (à la carte service)
€ 2.00
Alergénios:
Amendoim
Crustáceos
Frutos secos
Glúten
Leite
Molusco
Peixe
Aipo
Mostarda
Sésamo
Soja
Ovos
Dióxido de enxofre
Lupin