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Appetizers

Lamb strips in cooking oil with potato fondant crust
Ingredients: lamb meat, potatoes, wine, butter, celery, carrots, onion, salt, extra virgin olive oil.
Milk Celery Sulfur dioxide
€ 14.00
Octopus carpaccio with crispy herb chips
Ingredients: octopus, potatoes, peanut oil, medicinal herbs, extra virgin olive oil, parsley.
Peanut Mollusc
€ 14.00
Tomato tart in buffalo cream
Ingredients: tomato, cheese, extra virgin olive oil, salt, onion, basil.
Milk
€ 12.00

First courses

Chestnut tajarin with Castelmagno cheese
Ingredients: 00 flour, chestnut flour, cheese, egg, bay leaves, shallots, pepper, extra virgin olive oil, salt.
Wheat Milk Eggs
€ 16.00
Risotto with green asparagus and Cuneo ham
Ingredients: rice, asparagus, pork, butter, parmesan, wine, extra virgin olive oil, salt, vegetable broth. Vegetable broth ingredients: salt, lactose, onion, garlic, celery, leek, carrot, tomato, parsley, yeast, turmeric, rice flour.
Milk Celery Sulfur dioxide
€ 16.00
Sea bass ravioli on dandelion and peanut pesto
Ingredients: 00 flour, fish, egg, peanuts, garlic, extra virgin olive oil, dandelion, salt.
Peanut Wheat Fish Eggs
€ 16.00

Second courses with side dishes

Paranza with fried vegetables
Ingredients: fish, squid, prawns, peanut oil, 00 flour, peppers, courgettes, carrots, salt.
Peanut Crustaceans Wheat Mollusc Fish
€ 18.00
Beef bites with hazelnut PGI with grilled asparagus and baby spinach
Ingredients: beef, hazelnuts, spinach, asparagus, egg, 00 flour, salt, extra virgin olive oil.
Dried fruit Wheat Eggs
€ 18.00
Easter Pie
Ingredients: 00 flour, butter, extra virgin olive oil, spinach, ricotta, egg, parmesan, sugar.
Wheat Milk Eggs
€ 14.00

Dessert

Zabaglione and cremino mousse with dark chocolate wafer and raspberry sauce
Ingredients: eggs, Marsala, wine, cream, vegetable cream, chocolate, raspberries, sugar, lemon.
Milk Eggs Sulfur dioxide
€ 6.00
Créme Brulée with dove
Ingredients: 00 flour, egg, vegetable cream, butter, sugar, almonds, yeast.
Dried fruit Wheat Milk Eggs
€ 6.00
White chocolate tiramisu with walnut crumble and strawberry
Ingredients: Egg, milk, flourless ladyfingers, Marsala liqueur, coffee, sugar, walnuts, strawberries, white chocolate. **Ladyfingers may contain traces of nuts, mustard, sesame, soy, sulfur dioxide.
Dried fruit Milk Mustard Sesame Soybean Eggs Sulfur dioxide
€ 6.00

Menù Bambini Pasqua

Children's appetizer - Raw ham and mozzarella
Ingredients: pork, cheese.
Milk
First courses for kids - Pasta with meat sauce
Ingredients: 00 flour, beef, celery, carrots, onion, salt, extra virgin olive oil, red wine.
Sulfur dioxide
Second course for kids - Beef burger with baked potatoes
Ingredients: beef, potatoes, rosemary, salt, extra virgin olive oil.
Children's dessert - Cream ice cream with cocoa sauce
Ingredients: milk, egg, cocoa, sugar.
Milk Eggs

In collaboration with the Pollenzo Wine Bank

Barolo docg
Revered
€ 45.00
Nebbiolo Langhe doc
Cascina Chicco
€ 22.00
Barbera D'Alba Superiore
Deltetto
€ 29.00
Grignolino D'Asti doc
Luigi Spertino
€ 24.00
Roero Arneis
Deltetto
€ 24.00
Barbaresco Serraboella docg
Paint
€ 48.00
Chess Arrow Reserve
Margaritelli Lands
€ 35.00
Langhe Nebbiolo doc Simane
Reverend
€ 23.00
Lucino hills novaresi doc (Erbaluce grape variety)
Barbaglia -
€ 22.00
Moscato d'Asti DOCG
Damilano
€ 20.00
Soave Classico Monte Grande DOC
Pra
€ 23.00
Vital Brut Valdobbiadone docg
Vital
€ 24.00

Bar

Langhe Chardonnay/Langhe Favorita/Dolcetto D'Alba Glass
Oriolo Winery
Sulfur dioxide
€ 4.00
Glass of Nebbiolo D'Alba/Barbera d'Alba Superiore
Oriolo Winery
Sulfur dioxide
€ 5.00
San Pellegrino orangeade
20 cl
€ 2.50
Cedrata
€ 2.50
Menabrea beer on medium draft
€ 6.00
Small draft beer
€ 3.50
Blue Ribbon (non-alcoholic)
33 cl
€ 4.00
Gluten free beer
Peroni/Tennent's 33 cl
€ 4.00
Crodino
€ 2.50
Summer
€ 2.50
Lemonade
27.5 cl
€ 2.50
Molecule
33 cl
€ 2.50
Sprites
33 cl
€ 2.50
spritzer
Aperol, Campari
€ 5.00

Caffetteria

American coffee
€ 2.00
Caffè espresso + Biscotto ossa da mordere
Ingredienti biscotto: nocciola, zucchero,uova pastorizzate, cacao
Dried fruit Eggs
€ 1.70
Caffè decaffeinato corretto
€ 1.90
Coffee with alcohol
€ 1.70
Decaffeinated coffee
€ 1.50
Decaffeinated coffee macchiato
€ 1.70
Espresso
€ 1.30
Macchiato
€ 1.50
Cappuccino
€ 1.70
Ginseng
€ 2.00
Great ginseng
€ 3.00
Warm milk
€ 1.00
Latté
€ 1.80
Barley
€ 1.20
Large barley
€ 2.00
Whittington Tea
Black Tea: English Breakfast/Lemon/Earl Gray Night, Green Tea: China Green Tea, Herbal Infusion: Golden Flowers,
€ 2.50

Amari, liquori e distillati

Bitter
Amaro del Capo, Sicilian Averna, Branca Mint, Braulio dello Stelvio, Fernet-Branca, Lucano, Montenegro, San Simone, di Langa, SS 24
€ 3.50
Brandy
Cardenal Mendoza, Old Romagna
€ 3.50
Historic White Grappa
Domenis 1898
€ 5.00
Historic Grappa Reserve
Domenis 1898
€ 7.00
Historic Black Grappa
Domenis 1898
€ 5.00
Limoncello - Villa Spadara Ischia Island
Artisanal product from the island of Ischia
€ 4.00
Bonollo White Grappa
Muscat, Prosecco
€ 3.50
Limoncello - Nastro d'oro distillerie srl
Artisanal product of the Sorrento peninsula
€ 3.50
Grappa Barricata Black Snow
Aged over 12 months in Morra Oak Barrels
€ 5.00
Grappe Bianca - Bianca Neve
Morra
€ 3.50
Gin Tonic
Gin: Bombay Sapphire, Bosford, Gordon's, Malfy with lemon, Malfy Rosa, Marconi 42, Rivo, Tanqueray
€ 7.00
Liqueurs
Baileys, Disaronno, Limoncello, Liquorice, Myrtle, Sambuca, Sandeman Fine Ruby Porto, Vermouth di Torino Rosso, Vermouth Il Professore
€ 3.50
Rum
Aniversario gran Riserva, Diplomatico, Pampero
€ 5.00
Whiskey
Red Label Johnny Walker Scotch, Talisker Skye
€ 7.00

Servizio

Still/sparkling water
Free
Cover charge (à la carte service)
€ 2.00
  • Allergens:
  • Milk
  • Celery
  • Sulfur dioxide
  • Peanut
  • Mollusc
  • Wheat
  • Eggs
  • Fish
  • Crustaceans
  • Dried fruit
  • Mustard
  • Sesame
  • Soybean