Lunch Menu

At our restaurant, you can choose one dish per person for €12.00, two dishes (appetizer and first course or second course/first and second course) for €16.00, or two dishes and dessert for €20.00. Cover charge, bread and breadsticks, and still/sparkling water are included.

Index

Appetizers

Dandelion flan with fresh tomato concasse
Ingredients: eggs, cheese, salt, oil, dandelion, tomato
Milk Eggs
Seared squid fettuccine
Ingredients: squid, turnip, extra virgin olive oil, salt and pepper
Mollusc
Veal with tuna sauce in a mustard crust and tuna sauce
Ingredients: veal rump, salt, black pepper, extra virgin olive oil, tuna in oil, anchovy fillets, mayonnaise, white wine/vinegar, mustard, capers
Fish Celery Mustard Eggs Sulfur dioxide

First

Cuttlefish ink risotto
Ingredients: rice, tomato, cuttlefish, salt, wine, garlic, onion, extra virgin olive oil.
Mollusc Sulfur dioxide
Meat ravioli with butter and sage
Ingredients: 00 flour, pasteurized egg, beef, salt, extra virgin olive oil, celery, carrots, onion, wine, butter, sage
Dried fruit Gluten Milk Celery Soybean Eggs Sulfur dioxide
Baked semolina gnocchi
Ingredients: semolina, egg, cheese, extra virgin olive oil, salt, nutmeg
Gluten Milk

Seconds

Alpine Toma with Treviso radicchio and balsamic vinegar
Ingredients: cheese, radicchio, salt, extra virgin olive oil, vinegar, natural flavors.
Milk Sulfur dioxide
Fritto di calamari con verdurine
Ingredienti: calamari, farina di grano, olio di arachidi, sale, peperoni, melanzane, zucchine.
Peanut Gluten Mollusc
Chicken paillard
Ingredients: chicken meat, rosemary, extra virgin olive oil, salt.

Baked potatoes

Baked potatoes with rosemary
Ingredients: potatoes, rosemary, extra virgin olive oil, salt.
€ 4.00
Sautéed artichokes
Ingredients: artichokes, onion, parsley, salt, extra virgin olive oil, pepper.
€ 4.00

Desserts if chosen separately

Pineapple
Ingredients: pineapple
€ 4.00
Gianduiotto of the 12 Arches
Ingredients: gianduia, vegetable cream, milk, butter, almonds, Piedmont hazelnuts, cocoa flour, dark chocolate.
Dried fruit Milk

Bar

A glass of white wine: Langhe DOC "Nascetta" from Cantina Belcolle
The aroma is deep and rich, fruity, with great intensity and persistence. It has a very persistent finish and a long finish.
Sulfur dioxide
€ 5.00
A glass of red: Barbera d'Asti DOC "Blina" from the Agostino Pavia & Figli winery.
Intense, warm, vinous with vigorous sensations of plum, raspberry and juniper
Sulfur dioxide
€ 5.00
Glass of prosecco
Counts
Sulfur dioxide
€ 6.00
Roero Arneis DOCG "Franco" glass from Poderi Vajot
Aroma: fresh and delicate, inviting, with clear hints of chamomile and white-fleshed fruit, well blended together and with clear references to the typical aromas of the grape variety.
Sulfur dioxide
€ 6.00
A glass of Nebbiolo d'Alba DOC from Cantina Oriolo
Fine, intense aroma, with clear notes of berries and sweet spices. Warm, complex flavor.
€ 6.00
A glass of red wine: Roero Docg "Gepin" by Nino Costa
Garnet red in color. Very elegant on the nose, ripe plums blend with undergrowth and violets. It's supported by good tannins and a distinct and varied blend of blackberry, raspberry, and wild strawberry jams.
Sulfur dioxide
€ 7.00
A glass of red: Barbera d'Alba DOC "superiore" from Cantina Oriolo
Intense with rich olfactory notes of red fruits with a delicate hint of spices
€ 6.00
San Pellegrino orangeade
20 cl
€ 2.50
Cedrata
€ 2.50
Medium draft lager beer
Menabrea
Gluten Sulfur dioxide
€ 6.00
Small draft lager beer
Menabrea
Gluten Sulfur dioxide
€ 3.50
Peroni (non-alcoholic)
33 cl
Gluten
€ 4.00
Gluten-free Peroni beer
33 cl
Sulfur dioxide
€ 4.00
Crodino
€ 2.50
Summer
€ 2.50
Lemonade
27.5 cl
€ 2.50
Molecule
33 cl
€ 2.50
Spritz
Aperol/Campari
€ 6.00

Caffetteria

American coffee
€ 2.00
Caffè espresso + Biscotto ossa da mordere
Ingredienti biscotto: nocciola, zucchero,uova pastorizzate, cacao
Dried fruit Eggs
€ 1.70
Caffè decaffeinato corretto
€ 2.00
Coffee corrected
€ 1.80
Decaffeinated coffee
€ 1.50
Decaffeinated coffee macchiato
€ 1.70
Espresso
€ 1.30
Macchiato
€ 1.50
Cappuccino
€ 1.70
Ginseng
€ 2.00
Great ginseng
€ 3.00
Warm milk
€ 1.00
Latté
€ 1.80
Barley
€ 1.20
Large barley
€ 2.00
Whittington Tea
Black Tea: English Breakfast/Lemon/Earl Gray Night, Green Tea: China Green Tea, Herbal Infusion: Golden Flowers,
€ 2.50

Amari, liquori e distillati

Bitter
Amaro del Capo, Averna Siciliano, Branca Menta, Braulio dello Stelvio, Fernet-Branca, Lucano, Montenegro, San Simone, SS 24.
€ 3.50
Brandy
Cardenal Mendoza, Old Romagna
€ 3.50
Historic White Grappa
Domenis 1898
€ 5.00
Historic Grappa Reserve
Domenis 1898
€ 7.00
Historic Black Grappa
Domenis 1898
€ 5.00
Limoncello - Villa Spadara Ischia Island
Artisanal product from the island of Ischia
€ 4.00
Bonollo White Grappa
Muscat, Prosecco
€ 3.50
Limoncello - Nastro d'oro distillerie srl
Artisanal product of the Sorrento peninsula
€ 3.50
Grappa Barricata Black Snow
Aged over 12 months in Morra Oak Barrels
€ 5.00
Grappe Bianca - Bianca Neve
Morra
€ 3.50
Gin Tonic
Gin: Bombay Sapphire, Bosford, Gordon's, Malfy with lemon, Malfy Rosa, Marconi 42, Rivo, Tanqueray
€ 7.00
Liqueurs
Baileys, Disaronno, Limoncello, Liquorice, Myrtle, Sambuca, Sandeman Fine Ruby Porto, Vermouth di Torino Rosso, Vermouth Il Professore
€ 3.50
Rum
Aniversario gran Riserva, Diplomatico, Pampero
€ 5.00
Whiskey
Red Label Johnny Walker Scotch, Talisker Skye
€ 7.00
  • Allergens:
  • Peanut
  • Crustaceans
  • Dried fruit
  • Gluten
  • Milk
  • Mollusc
  • Fish
  • Celery
  • Mustard
  • Sesame
  • Soybean
  • Eggs
  • Sulfur dioxide
  • Lupin