Lunch Menu

At our restaurant, you can choose one dish per person for €12.00, two dishes (appetizer and first course or second course/first and second course) for €16.00, or two dishes and dessert for €20.00. Cover charge, bread and breadsticks, and still/sparkling water are included.

Index

First

Cuttlefish ink risotto
Ingredients: rice, tomato, cuttlefish, salt, wine, garlic, onion, extra virgin olive oil.
Mollusc Sulfur dioxide
Penne with raw ham and vegetable cream
Ingredients: flour, pork, vegetable cream, onion, salt, extra virgin olive oil.
Dried fruit Gluten
Pesto Lasagna
Ingredients: 00 flour, butter, egg, ricotta, basil, green beans, potatoes, flour, milk, margarine, salt.
Gluten Milk Eggs

Seconds

Pork fillet with green olives and potatoes
Ingredients: pork, green olives, celery, onion, olives, wine, herbs, garlic, salt, extra virgin olive oil, potatoes, rosemary
Celery Sulfur dioxide
Alpine Toma with Treviso radicchio and balsamic vinegar
Ingredients: cheese, radicchio, salt, extra virgin olive oil, vinegar, natural flavors.
Milk
Medaglioni di merluzzo alla piastra con misticanza
Ingredienti: pesce, sale, olio evo, misticanza
Fish

Baked potatoes

Mixed salad
Ingredients: red green lettuce, songino, rocket, spinach.
€ 4.00
Baked potatoes with rosemary
Ingredients: potatoes, rosemary, extra virgin olive oil, salt.
€ 4.00

Desserts if chosen separately

Cream ice cream
Ingredients: milk, eggs, cream, sugar
Milk Eggs
€ 4.00
Chocolate Caprese
Ingredients: chocolate, butter, egg, sugar, rice flour, almond flour, corn starch, brandy.
Dried fruit Gluten Milk Eggs Sulfur dioxide
€ 4.00
  • Allergens:
  • Peanut
  • Crustaceans
  • Dried fruit
  • Gluten
  • Milk
  • Mollusc
  • Fish
  • Celery
  • Mustard
  • Sesame
  • Soybean
  • Eggs
  • Sulfur dioxide
  • Lupin