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Index
Starters
First dishes
Second dishes
Insalatone
Pizzas
Dessert
Menù Business Lunch
Starters
Sashimi di ricciola, salsa al passion fruit, panna acida, olio al timo limone e tuile al peperoncino
Amberjack sashimi, passion fruit sauce, sour cream, lemon thyme oil and spicy chili tuile
€ 14.00
Trancetto di dentice, cavolfiore in tre consistenze e gelato all’alloro
Dentex small fillet, a trio of cauliflower (prepared three ways) and laurel lice-cream
€ 17.00
Tacos di mais, tartare di cervo, ganache alla nocciola e polvere di caffè
Corn tacos, deer tartare, hazelnut ganache and coffee dust
€ 14.00
Petto d’anatra, purè di zucca, crema di finocchio e arancia e demi glace
Duck breast, pumpkin purèe, fennel and orange cream and demi-glace
€ 15.00
Sella di chinghialetto, funghi shitake, ketchup di barbabietola e salsa al lievito madre
Wild small boar saddle, shitake mushrooms, beetroot ketchup and sourdough sauce
€ 14.00
Giardinetto vegetale su riso sushi in crema aromatica e nocciole
Homemade small vegetables on sushi white rice and aromatic-and-hazelnuts cream
€ 13.00
Il tagliere di salumi e formaggi con la nostra giardiniera
Platter of cold cuts, local cheeses and mixed pickled vegetables
€ 14.00
Prosciutto crudo Veneto DOP con Burrata pugliese
Veneto raw ham with Burrata cheese
€ 13.00
Caprese di Bufala
Buffalo caprese salad
€ 9.00
Degustazione di formaggi del territorio con confettura fatta a mano
Local cheeses tasting with homemade jam
€ 10.00
First dishes
Spaghetti "Terre Venete" con datterino fresco e basilico
Spaghetti with fresh cherry tomatoes and basil
€ 10.00
Spaghetti "Terre Venete" alle vongole (lupini)
Spaghetti with clams
€ 15.00
Passata di verdure
Homemade vegetables soup
€ 10.00
Tagliolino all’uovo, funghi freschi misti, fonduta di Grana Padano 24 mesi
Egg tagliolini pasta, mix mushrooms, 24-month aged Grana Padano cheese fondue
€ 15.00
Gnocchi di carrube, pecorino sardo e arancia disidratata
Carob gnocchi, pecorino sardo cheese and dehydrated orange
€ 12.00
Risotto gamberi rossi, limone salato candito, santoreggia e estratto di corallo
Risotto with red prawns, candied salted lemon, savory and coral extract
€ 16.00
Tortelloni fatti in casa ripieni di anguilla al forno saltati con lardo e cipollotto
Baked eel stuffed homemade tortelloni with “lardo” and spring onion
€ 16.00
Fusilloni, burro montato, acciughe di Sciacca, bottarga di muggine e finger lime
Fusilloni pasta, whipped butter, Sciacca anchovies, mullet bottarga and finger lime
€ 14.00
Bigoli fatti in casa con ragù d'anatra
Homemade bigoli with duck sauce
€ 13.00
Second dishes
Tagliata di manzo con patate al forno
Sliced beef steak with roasted potatoes
€ 22.00
Coppa di Tigrinto marinata alle erbe aromatiche e cotte a bassa temperatura, cavolo rosso stufato alle mele e cardoncelli
Marinated Tigrinto pork collar with aromatic herbs, cooked at low temperature, braised red cabbage with apples and cardoncelli mushrooms
€ 22.00
Diaframma alla griglia, demi-glace al pomodoro e insalata romana brasata
Grilled skirt steak, tomato demi-glace and braised lettuce
€ 25.00
Filetto di rombo chiodato con porri gratinati
Turbot fillet with gratinated leeks
€ 23.00
Grigliata mista di pesce con verdure alla piastra
Mixed fish grill with grilled vegetables
€ 30.00
Bao pulled mushrooms e crema di Castelmagno
Bao bun with sticky pulled mushrooms and Castelmagno cheese cream
€ 14.00
Granfritto dell'Adriatico con maionese all'arancia rossa
Adriatic great fried with red orange mayonnaise
€ 22.00
Baccalà alla Vicentina con polenta Marano
Our Vicenza style cod fish with polenta
€ 22.00
Grilled beef rib eye with side dish of your choice (7 euros/hectogram)
€ 7.00
Insalatone
Mediterranean salad
salad, carrots, cherry tomatoes, tuna, corn, black olives
€ 13.00
Summer salad
salad, cherry tomatoes, carrots, mozzarella cheese, chicken, olives
€ 13.00
Salad amazzone
Salad, cherry tomatoes, carrots, ricotta cheese, grana padano, horse rags, almonds
€ 13.00
Pizzas
Autunno
Tomato sauce, mozzarella cheese, "sbrise" mushrooms, smoked provola cheese, speck
€ 13.00
Isolana
Mozzarella cheese, pecorino sardo cheese, Marzara red prawns, mullet bottarga
€ 13.00
I-berica
Mozzarella cheese, marinated and cooked at low temperature pork fillet, porcini mushrooms, mascarpone cheese, cherry tomatoes confit
€ 13.00
Stagionata
Homemade artichokes cream, mozzarella cheese, blu di capra cheese, seasonal coppa carpaccio, hazelnuts
€ 13.00
Margherita
Tomato sauce, mozzarella cheese
€ 7.50
Prosciutto
Tomato sauce, mozzarella cheese, ham
€ 9.00
Capricciosa
Tomato sauce, mozzarella cheese, ham, mushrooms, artichokes
€ 10.00
Diavola
Tomato sauce, mozzarella cheese, spicy pepperoni
€ 9.00
Calzone
Tomato sauce, mozzarella cheese, ham, mushrooms (soufflèe)
€ 9.00
Ortolana
Tomato sauce, mozzarella cheese, fresh mix seasonal vegetables
€ 10.00
Americana
Tomato sauce, mozzarella cheese, french fries
€ 9.00
Parmigiana
Tomato sauce, mozzarella cheese, eggplant "alla parmigiana", basilico fresco
€ 11.00
Carbonara
Mozzarella cheese, bacon (guanciale), pecorino romano cheese cream, pastorized egg yolk, pepper
€ 11.00
Regina Margherita
Tomato sauce, mozzarella cheese, fresh basil pesto
€ 8.50
Carloforte
Tomato sauce, tuna "Angelo Parodi" selection, Tropea stewed onion, cappers, confit tomatoes
€ 14.00
Mare - monti
Mozzarella cheese, shrimps tail, porcini mushrooms, bacon
€ 14.00
Montagnana
Tomato sauce, mozzarella cheese, Montagnana raw ham
€ 12.00
Cantabrica
Tomato sauce, mozzarella cheese, Buffalo mozzarella cheese, dry tomatoes, cappers, olives "riviera", Cantabric Sea Anchovies
€ 13.00
Stracciata
Tomato sauce, mozzarella cheese, Montagnana raw ham, Burrata stracciatella fresh cheese
€ 13.00
Dessert
Homemade Tiramisù
Homemade Tiramisù
€ 8.00
Our special ice-cream (4 flavour)
Our special ice-cream (4 flavour)
€ 8.00
Local cheeses tasting with homemade jam
Local cheeses tasting with homemade jam
€ 10.00
Fresh pineapple
Fresh pineapple
€ 6.00
Menù Business Lunch
Choose your menu!
Available only for lunch time
Menù 1
One dish (antipasto or primo piatto from Menù Business Lunch), water, glass of house wine and coffee included
€ 16.00
Menù 2
One dish (secondo piatto dal Menù Business Lunch), water, glass of house wine and coffee included
€ 19.00
Menù 3
Two dish of the Menù Business Lunch, water, glass of house wine and coffee included
€ 24.00
Menù 4
One "antipasto", one "primo piatto" and one "secondo piatto", glass of house wine, mineral and coffee included
€ 32.00
Allergens:
Peanut
Crustaceans
Dried fruit
Gluten
Milk
Mollusc
Fish
Celery
Mustard
Sesame
Soybean
Eggs
Sulfur dioxide
Lupin