Tuna tartare (local catch)
avocado, fennel and its bread crisp
€ 32.00
Lobster medallions, tabbouleh-style bulgur, Espelette pepper mayonnaise
€ 35.00
Carpaccio of fish from our coasts, citrus fruits, wild fennel, olive oil from the estate
€ 29.00
Caesar Salad with Prawns
Salad, crispy prawns with preserved lemon and basil, Caesar sauce
€ 35.00
Starter of the day (contact us)
€ 23.00
Octopus Carpaccio with Citrus
cherry tomato medley and pesto bruschetta
€ 29.00
Lobster roll with Espelette pepper
citrus fruits and avocado
€ 35.00
Caesar Salad with Grilled Chicken
€ 35.00
Fresh fruit farandole with prisuttu
tomato oil with arba barona
€ 29.00
Burger Pozzo di Mastri
pulled pork cheek, PM sauce (Corsican whiskey), sheep's tomme, new potatoes with panzetta
€ 32.00
Brochette de poulpe
€ 39.00
Beef Tomahawk
smoked with arba barona, fresh béarnaise, homemade fries
€ 82.00
Grilled octopus with fennel and vierge sauce, crunchy vegetables
€ 42.00
Green risotto
pesto, shavings of aged sheep's cheese
€ 30.00
Pasta with lobster flambéed with pastis (depending on availability) - (price per 100g)
€ 25.00
Grilled Cameron prawns
truffle-scented risotto, lavender and rosemary emulsion
€ 40.00
Quenza Feather
pork jus, baby potatoes with panzetta
€ 35.00
Dish of the day (contact us)
€ 32.00
Catch of the day (contact us)
Fisherman's Pot
mussels, squid, sea bass, clams, prawns, lobster bisque
€ 39.00
Lemon Meringue Pie
€ 12.00
Paris-Figari with hazelnuts from Cervione
€ 14.00
Nougat glacé
€ 12.00
Fresh fruit salad
€ 10.00
Dessert of the day (contact us)
Pavlova
red fruits, vanilla from Reunion Island, raspberry ice cream
€ 14.00
Royal chocolate
with olive oil from the estate
€ 14.00
Mille-feuille with citrus fruits from the orchard
clementine sorbet
€ 12.00