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Index
In collaboration with the Pollenzo Wine Bank
Bar
Caffetteria
Amari, liquori e distillati
Servizio
Antipasti san valentino 2025
First courses
SECONDI CON CONTORNO SAN VALENTINO
dolci san valentino
In collaboration with the Pollenzo Wine Bank
Barolo docg
Revered
€ 45.00
Nebbiolo Langhe doc
Cascina Chicco
€ 22.00
Barbera D'Alba Superiore
Deltetto
€ 29.00
Grignolino D'Asti doc
Luigi Spertino
€ 24.00
Roero Arneis
Deltetto
€ 24.00
Barbaresco Serraboella docg
Paint
€ 48.00
Chess Arrow Reserve
Margaritelli Lands
€ 35.00
Langhe Nebbiolo doc Simane
Reverend
€ 23.00
Lucino hills novaresi doc (Erbaluce grape variety)
Barbaglia -
€ 22.00
Moscato d'Asti DOCG
Damilano
€ 20.00
Soave Classico Monte Grande DOC
Pra
€ 23.00
Vital Brut Valdobbiadone docg
Vital
€ 24.00
Bar
Langhe Chardonnay/Langhe Favorita/Dolcetto D'Alba Glass
Oriolo Winery
€ 4.00
Glass of Nebbiolo D'Alba/Barbera d'Alba Superiore
Oriolo Winery
€ 5.00
San Pellegrino orangeade
20 cl
€ 2.50
Cedrata
€ 2.50
Menabrea beer on medium draft
€ 6.00
Small draft beer
€ 3.50
Blue Ribbon (non-alcoholic)
33 cl
€ 4.00
Gluten free beer
Peroni/Tennent's 33 cl
€ 4.00
Crodino
€ 2.50
Summer
€ 2.50
Lemonade
27.5 cl
€ 2.50
Molecule
33 cl
€ 2.50
Sprites
33 cl
€ 2.50
spritzer
Aperol, Campari
€ 5.00
Caffetteria
American coffee
€ 2.00
Caffè espresso + Biscotto ossa da mordere
Ingredienti biscotto: nocciola, zucchero,uova pastorizzate, cacao
€ 1.70
Caffè decaffeinato corretto
€ 1.90
Coffee with alcohol
€ 1.70
Decaffeinated coffee
€ 1.50
Decaffeinated coffee macchiato
€ 1.70
Espresso
€ 1.30
Macchiato
€ 1.50
Cappuccino
€ 1.70
Ginseng
€ 2.00
Great ginseng
€ 3.00
Warm milk
€ 1.00
Latté
€ 1.80
Barley
€ 1.20
Large barley
€ 2.00
Whittington Tea
Black Tea: English Breakfast/Lemon/Earl Gray Night, Green Tea: China Green Tea, Herbal Infusion: Golden Flowers,
€ 2.50
Amari, liquori e distillati
Bitter
Amaro del Capo, Sicilian Averna, Branca Mint, Braulio dello Stelvio, Fernet-Branca, Lucano, Montenegro, San Simone, di Langa, SS 24
€ 3.50
Brandy
Cardenal Mendoza, Old Romagna
€ 3.50
Historic White Grappa
Domenis 1898
€ 5.00
Historic Grappa Reserve
Domenis 1898
€ 7.00
Historic Black Grappa
Domenis 1898
€ 5.00
Limoncello - Villa Spadara Ischia Island
Artisanal product from the island of Ischia
€ 4.00
Bonollo White Grappa
Muscat, Prosecco
€ 3.50
Limoncello - Nastro d'oro distillerie srl
Artisanal product of the Sorrento peninsula
€ 3.50
Grappa Barricata Black Snow
Aged over 12 months in Morra Oak Barrels
€ 5.00
Grappe Bianca - Bianca Neve
Morra
€ 3.50
Gin Tonic
Gin: Bombay Sapphire, Bosford, Gordon's, Malfy with lemon, Malfy Rosa, Marconi 42, Rivo, Tanqueray
€ 7.00
Liqueurs
Baileys, Disaronno, Limoncello, Liquorice, Myrtle, Sambuca, Sandeman Fine Ruby Porto, Vermouth di Torino Rosso, Vermouth Il Professore
€ 3.50
Rum
Aniversario gran Riserva, Diplomatico, Pampero
€ 5.00
Whiskey
Red Label Johnny Walker Scotch, Talisker Skye
€ 7.00
Servizio
Still/sparkling water
Free
Cover charge (à la carte service)
€ 2.00
Antipasti san valentino 2025
Carpaccio di carne salada, gocce di Castelmagno e
Ingredienti: carne di manzo, aglio, prezzemolo, formaggio, sale, olio, pepe, funghi
€ 16.00
Seared prawns on fresh spinach and egg cream
Ingredients: prawns, salt, extra virgin olive oil, spinach. Egg cream ingredients: egg, butter, salt.
€ 18.00
Tomato tart, buffalo cream and cooked must
Ingredients: pasteurized eggs, cheese, vegetable cream, tomato, garlic, extra virgin olive oil, salt, grape must.
€ 14.00
First courses
Nest of tajarin with shredded braised meat ragù
Ingredients: flour, egg, beef, extra virgin olive oil, wine, garlic, parsley, celery, carrot, onion.
€ 16.00
Pacchero with scorpion fish, olives, cherry tomatoes and capers
Ingredients: fish, flour, onion, garlic, Taggiasca olives, capers, tomato, white wine, basil, extra virgin olive oil, salt.
€ 15.00
Seirass Ravioli, Almond Pesto and "atturrato" Bread
Ingredients: soft wheat flour, egg, Seirass ricotta, butter, Grana Padano, salt, pepper, garlic, natural flavours. Pesto ingredients: garlic, almonds, bread, anchovy, extra virgin olive oil, salt, dried tomato.
€ 16.00
SECONDI CON CONTORNO SAN VALENTINO
Vegetable tart with Raschera mousse
Ingredients: leeks, spinach, parmesan, vegetable cream, salt, flour, black pepper, butter, cheese.
€ 14.00
Golden salmon on a bed of pleurotus and butter cream
Ingredients: fish, pleurotus mushrooms, salt, natural flavors, extra virgin olive oil. Butter cream: butter, shallot, peppercorns, white vinegar, wine, rosemary, bay leaves.
€ 17.00
Cubotto di manzo in crosta di nocciole, radicchio
Ingredienti: carne di manzo, nocciole, uovo, farina, radicchio, patate, olio di arachidi, vino rosso, sale, olio evo. Allergeni: uovo, glutine, frutta a guscio, arachidi, solfiti.
€ 18.00
dolci san valentino
Mandarin Caprese
Ingredients: mandarin, butter, egg, sugar, rice flour.
€ 6.00
Spicy Chocolate Mousse
Ingredients: dark chocolate, chilli pepper, vegetable cream, sugar,
€ 6.00
Chestnut panna cotta and praline cream
Ingredients: vegetable cream, sugar, chestnut flour, egg, gelatine, vanilla. Praline cream: chocolate, vegetable cream. sugar, hazelnut brittle
€ 6.00
Allergens:
Sulfur dioxide
Dried fruit
Eggs
Milk
Crustaceans
Wheat
Celery
Fish
Peanut